Order Online Prime Steakhouse, Baltimore Seafood, Italian Pasta
Baltimore Inner Harbor Restaurant and Happy Hour

Dining MenuMaryland Seafood, Dry Aged Steak, Family Italian Recipes.

STEAKS & CHOPS VEAL SEAFOOD CHICKEN PASTA SOUPS & SALADS Appetizers Sides

Prime Dry Aged Steaks in Baltimore | Supano's Steakhouse Baltimore, MD

Prime Dry Aged Steaks & Chops

Corn fed 28 Day Dry Aged Prime Black Angus Beef

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Maryland Veal Meals | Supano's Steakhouse Baltimore, MD

Veal

  • Saltimbocca Alla Romana

    Tender veal, prosciutto, mozzarella cheese sautéed in a marsala sauce.
    Served with a side of pasta.

  • Tre Pavarotti

    Chicken, veal and grilled shrimp sautéed in marsala wine sauce.
    Served with a side of pasta.

  • Veal Française

    Filets of veal breaded and sautéed in a wine lemon sauce served with a side of pasta.

  • Veal Parmigiana

    Breaded veal topped with mozzarella and homemade tomato sauce served over linguini.

Maryland Seafood & Crab Cakes | Supano's Steakhouse Baltimore, MD

Seafood

  • Fettuccine Al Mare Bianco

    Shrimp, scallops and crab meat tossed in our divine cream sauce, served atop fettuccine.

  • Hot Seafood Antipasto (For Two)

    A delightful combination of shrimp, scallops, calamari and clams simmered in a white wine and pesto sauce. Served with wedges of toasted garlic bread.

  • Lobster Ravioli

    Served with a side of veggies.

  • Maryland Jumbo Lump Crab Cake

    "As good as it gets." 1/2 pound crab cake served with a side of pasta.

  • Orange Roughy Baltimore Style

    Fresh filet, sautéed in our chef's special lemon butter sauce and served with a side of pasta.

  • Pan Seared Salmon Française

    Salmon seasoned with herbs, fresh crushed black pepper, chopped garlic and olive oil. Simmered in the chef's house made marsala wine sauce served with sautéed fresh spinach and a side of pasta.

  • Seafood Trio "Primo"

    Fried or broiled, 1/4 pound jumbo lump crab cake, shrimp, and scallops sautéed in our oil, butter, garlic secret sauce served with a side of pasta. Upgrade to a 1/2 pound crab cake add $14.

  • Shrimp and Scallops

    Shrimp and scallops sautéed in scampi or marina sauce with fettuccine.

  • Shrimp Parmigiana

    Breaded shrimp topped with mozzarella and marinara, served over linguini.

  • Supreme Supano Appetizer (For Two)

    Jumbo steamed shrimp, crabmeat, eggplant parmigiana, roasted green peppers with melted cheese, hot peppers and skewers of Italian sausage.

Baltimore Italian Chicken and Pasta | Supano's Steakhouse Baltimore, MD

Chicken

  • Chicken Cacciatore

    Tender chicken, hearty green peppers, onions and mushrooms, tossed in a white wine tomato sauce and served over penne.

  • Chicken for the Chairman

    Chicken breast seasoned and sautéed in a white wine sauce with artichoke hearts and mushrooms.

  • Chicken Française

    Breaded chicken breast sautéed in a cherry wine and lemon butter sauce served with a side of pasta.

  • Chicken Parmigiana

    Breaded chicken topped with mozzarella and homemade tomato sauce served over linguini.

  • Chicken Picatta

    Chicken breast sautéed in a cherry wine and butter sauce with capers served with a side of pasta.

  • Chicken Rollatini

    Chicken breast rolled with capicola, mortadella, a mixture of cheeses, sautéed in a creamy marsala sauce and served over fettuccini.

Baltimore's Italian Pasta Restaurant | Supano's Steakhouse Baltimore, MD

Homemade Pasta

Also Whole Wheat Organic Pasta & Gluten Free Organic Pasta


  • Baked Ziti

    Ricotta & mozzarella with ziti smothered in red gravy.

  • Chicken Fettuccine Alfredo

  • Eggplant Parmigiana "Worlds Best"

  • Lasagna “Baltimore’s Best”

  • Manicotti

  • Organic Whole Wheat Pasta or Gluten Free

    Spaghetti or penne whole wheat pasta or penne gluten free served with homemade marinara sauce.

  • Spaghetti, Linguini, Fettuccini, Angel Hair & Penne

    Alfredo Sauce, Butter or Marinara
    Meat Sauce
    Meatballs
    Red or White Clam Sauce
    Pesto

  • Supano’s Pasta Trio

    Meat lasagna, manicotti and baked ziti topped w/homemade marinara.

  • Tortellini Alla Maria

    Peas, prosciutto and mushrooms in alfredo sauce.

Soups and Salads | Supano's Steakhouse Baltimore, MD

Soups & Salads

Salad with Shrimp Salad -  add $12, Chicken Salad -  add $5
Salad Seasoning - Cajun & Baltimore’s Original Old Bay or Blackened


  • Caesar Salad

  • Cream of Crab Soup
    “As Good As It Gets”

  • House Balsamic Salad

  • Maryland Crab Soup “Baltimore’s Best”

  • Minestrone Soup

  • Supano's Blended Cream
    & Maryland Crab Soup

Baltimore Restaurant Appetizers | Supano's Prime Steakhouse Baltimore, MD

Appetizers

  • ½ lb Peeled Jumbo Sautéed Shrimp

  • Clams alla Franco

    Stuffed with crab meat & marinara.

  • Cold Antipasto

  • Fresh Mozzarella, Tomato and Basil

  • Fried Calamari

  • Garlic Bread

  • Jumbo Lump Baby Cakes

    2-2oz Maryland Crab Cakes

  • Jumbo Shrimp Cocktail

  • Mozzarella Carrozza

    Texas toast infused with sherry cream sauce smothered in mozzarella.

  • Mozzarella Sticks

  • Sausage & Peppers

  • Supano’s Bruschetta

Baltimore Inner Harbor Restaurant | Supano's Prime Steakhouse Baltimore, MD

Sides

  • Asparagus

  • French Fries

    "Regular or Old Bay" or Sweet Potato

  • Mashed Potatoes

  • Mixed Vegetables

  • Pasta

    Linguini, Spaghetti, Angel Hair or Fettuccini

  • Sauteed Garlic Mushrooms

  • Sauteed Spinach

  • Steamed Broccoli

Baltimore Inner harbor Happy Hour- Supano's Prime Steakhouse, Seafood and Pasta
Enjoy Supano's "Happy Hour" We serve chilled pints for all occasions! View all Beers