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Restaurant Reviews - Steakhouse, Seafood, Italian Restaurant & Bar in Baltimore
OUR NEW FAVORITE RESTAURANT
Denise, Gambrills, MD
From the cream of crab, the pasta dishes, crab cake and a the small steak that would feed three all were delicious! Loved the place so much we returnedd after our show to check out the lower level sports lounge which was fun! We ended the night back upstairs for Karoke and pizza. Four nights of fun in one! Don’t miss this place on Water Street!
OUTSTANDING EXPERIENCE
Ron Smith, Orange County CA, AK
Wish they would open a Supano’s in my town. But I guess this is a Baltimore thing.
OUTSTANDING SERVICE AND FOOD
Susan Kelly, Falls Church, VA
I came to Baltimore for five days for business and discovered this amazing gem. I have eaten here two nights and have fallen in love with the cream of crab soup, filet mignon and crab cakes. The live music in The Sinatra Lounge was great and the service was outstanding….my new favorite….thank you Supanos! can’t wait to come back to Baltimore!
PERFECT ATMOSPHERE
John Stockton, Hartford, CT
The ribeye was one of the best steaks I ever had. Atmosphere perfect, warm and cozy with personable service.
PLEASANT SURPRISE
Giselle, Baltimore, MD
So, three of us girls looked up a place to eat at the last minute. The service from the door to the floor was good. The food was even better. The ambiance was faultless and the decor around ‘The Rat Pack’ is splendid. We plan on definitely returning and bring more friends with us!
Plenty of delicious food, served hot and quickly
Margi V
My hubby and I just got back from a warm and cozy dinner at Supano's.
It is a classic Italian steakhouse centered around Frank Sinatra with lots of charm. Our server was friendly and attentive. Our meals were served hot and delicious. I had the shrimp and scallops with marinara and a side of asparagus. My husband had their 'cake and steak'. A crab cake and filet. I really enjoyed my meal. The marinara was old world. Just the way my Italian Grandmother use to make it and there were more shrimp and scallops than I could eat. The crab cakes are fantastic! We shared. My husband also really enjoyed his filet and although he tries not to eat too much red meat, he ate every morsel tonight. We were 'full to the brim' by the time we turned our dishes over to the server. Our server checked back often and the hostess stopped by at one point to make sure all was good. Supano's is a bit pricey, but we knew that going in. Quite frankly, we feel some of the other reviews were unfair compared to what we experienced. Which was, plenty of delicious food, served hot and quickly. (We were served our meals 15 minutes after we ordered) in a clean and friendly, throw back environment.
It was a rainy evening, so we ate indoors, but there is an outdoor seating area near their quiet front door. Also, there is a more casual area in the lower level, we saw several families with kids head down there.
We are not from Baltimore, but the friendly atmosphere we received our first night in town got our trip off to a great start.
PROGRAM WAS GREAT
Jennifer & Robert Starks
We thought Mr. G’s Frank Sinatra program was great! We also loved the blues/jazz combo, it was great too! We thoroughly enjoyed ourselves! Absolutely magical evening.
RARE FIND
Marty and Judy Hughes, Baltimore, MD
We found Supano's to be a rare find. It's tucked away in an alley in Baltimore and is an outstanding place for food and music. We loved the group called Down Stairs Jazz and Blues. We hated to see the music come to an end, but on our next trip to Baltimore, it will be our first stop.
SHINEBOCK
Darrell, Baltimore, MD
Bring back the $3 frosty mugs!!!!!!!!!! asap
SUPANO’S EGGPLANT PARM
Laurie Blecha
I am addicted to Supano’s eggplant parm! I can’t get enough of it. I’ll be back again and again!!
